- On sale!
- On sale!
(€35.20 / Litro)
Early EVOO produced only from Picual olives, harvested at the beginning of October, thus making the most of the organoleptic properties of the olive to obtain this liquid gold, recognised as one of the best EVOOs in the world.
Awarded in Terraolivo (Israel) and in Los Angeles, two of the most important olive oil competitions in the world, as one of the best Extra Virgin Olive Oils in the world.
It is made from a cold pressing, immediately after harvesting, to avoid the loss of properties.
In addition, its packaging has also been awarded for its exclusive design, which makes it an ideal gift.
-10% Complete boxes
Early single variety picual EVOO.
It is produced from olives originating in Spain, harvested at the beginning of October, when the fruit is not yet fully ripe, thus obtaining an Extra Virgin Olive Oil of extraordinary quality.
It is obtained by cold pressing, thus guaranteeing the maximum quality of the EVOO.
Because the olive can only be harvested when it is at a very specific point of maturity, the harvesting period is very short, which is why it is an exclusive EVOO, with a very limited production.
This is the only way to obtain this authentic liquid gold, with a light spiciness and a very balanced bitterness, with an intense fruity aroma, which will delight the most sybarite palates.
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